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Maintenance Technician in Middletown at Staffing Now

Date Posted: 5/30/2019

Job Snapshot

  • Employee Type:
    Full-Time
  • Location:
    Middletown
  • Job Type:
  • Experience:
    At least 4 year(s)
  • Date Posted:
    5/30/2019
  • Job ID:
    355634

Job Description


Maintenance Mechanic, Maintenance Technician

POSITION SUMMARY
Repair, maintain and setup food production machines. Analyze root cause of defect, dismantle, repair, order parts, reassemble using hand tools and power tools. Work in a clean food environment. Requires proactive, innovative and analytical individual who can perform in a fast-paced, work environment. Basic knowledge of plumbing, electrical, pneumatics, hydraulics, welding, machining, and ability to read and interpret written instructions and blueprints is necessary

ESSENTIAL FUNCTIONS

Essential Functions Statement(s)

  • Maintain, setup, program, test, operate and troubleshoot all equipment to endure production goals are met
  • Perform machine setup, troubleshooting, and repairs to machinery and facilities
  • Perform preventive maintenance of equipment but not limited to: mechanical, electrical, pneumatic and hydraulic troubleshooting and repair of packaging and production machines
  • Perform more advanced mechanical repairs such as replacing bearings, worn gears, gear boxes, chains, etc
  • Communicate effectively in English, both written and verbal, equipment issues with management and be able to work effectively with interdepartmental groups
  • Document all repairs by maintaining maintenance logs
  • Identity parts needed for repairs, complete requisition to place order, follow up with parts delivery and install new parts
  • Ability to utilize equipment schematics and assembly plans to effectively troubleshoot electro-mechanical problems
  • Able to perform more complicated electrical/electronic repairs, requiring the use of test equipment such as DVM, clamp-on ammeter
  • Operate hand, power and bench tools, use proper safe machine shop practices
  • Implementation of new production/automation equipment
  • Responsible for working safely and maintain a clean working environment
  • Comply with OSHA Safety and Health regulations, and all company, USDA, FDA regulations for food plants. This requires the understanding of HACCP and SSOP plans and the ability to comply with these regulations
  • Perform all tasks in a safe manner. Report all safety hazards to management so that corrective action can be taken immediately.
  • Good attendance and reporting to work on-time is required to do this job satisfactorily.
  • This job description in no way states or implies that these are the only duties to be performed by the employee. The employee will be required to follow any other instructions and perform any other duties upon request of the employee's supervisor or other managers



Experience:

  • Mechanical, not automotive: 4 years (Preferred)
  • Maintenance Mechanic: 4 years (Required)


Shifts:

  • Graveyard (Required)


Benefits offered:

  • Paid time off
  • Health insurance
  • Dental insurance
  • Other types of insurance
  • Retirement benefits or accounts